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Google trend - Listeria

Two dead in multistate listeria outbreak linked with sliced deli meat ...

The US Centers for Disease Control and Prevention issued a warning Friday about a deadly multistate listeria outbreak connected to deli meat.

Read more at CNN


The CDC issues a warning after at least 2 deaths in a listeria ...

The U.S. public health agency said it was still investigating information about what specific products have been affected.

Read more at NPR


Listeria - 10 things to know with detail
  • Listeria is a type of bacteria that can cause a serious infection called listeriosis. It is commonly found in soil, water, and some animals.
  • Listeria can be transmitted to humans through contaminated food, particularly unpasteurized dairy products, deli meats, and raw vegetables.
  • Pregnant women, newborns, the elderly, and individuals with weakened immune systems are at higher risk of developing severe complications from listeriosis.
  • Symptoms of listeriosis can include fever, muscle aches, nausea, and diarrhea. In severe cases, it can lead to meningitis, septicemia, and miscarriage in pregnant women.
  • Listeria can survive and grow in refrigerated temperatures, making it important to properly store and handle food to prevent contamination.
  • To reduce the risk of listeriosis, it is advised to thoroughly cook meat and poultry, wash raw fruits and vegetables, and avoid consuming unpasteurized dairy products.
  • If you suspect you have consumed contaminated food or are experiencing symptoms of listeriosis, it is important to seek medical attention promptly.
  • Listeriosis is typically treated with antibiotics, especially in severe cases where the infection has spread to the bloodstream or central nervous system.
  • Prevention measures for listeriosis include practicing good hygiene, avoiding high-risk foods, and keeping a clean kitchen environment.
  • The Centers for Disease Control and Prevention (CDC) recommends that pregnant women avoid certain high-risk foods, such as unpasteurized dairy products and deli meats, to reduce their risk of listeriosis.
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