As the price for a carton of eggs continues to soar nationwide, so does the number of bird flu cases.
Read more at ABC30 News
Tests identify H5N9 avian flu at California duck farm
Highly pathogenic H5N9 avian flu has been identified for the first time in US poultry, on a duck meat farm in California that experienced an outbreak in ...
Read more at CIDRAP
Bird flu - 10 things to know with detail
Bird flu, also known as avian influenza, is a viral infection that primarily affects birds, but can also infect humans and other animals.
The most common strain of bird flu that infects humans is the H5N1 subtype, which has caused outbreaks in poultry and wild birds in several countries.
Bird flu is transmitted to humans through direct contact with infected birds or their droppings, as well as through contaminated surfaces or objects.
Symptoms of bird flu in humans can range from mild to severe and may include fever, cough, sore throat, muscle aches, and respiratory problems.
Severe cases of bird flu can lead to pneumonia, respiratory failure, and even death, particularly in individuals with weakened immune systems or underlying health conditions.
There is no specific treatment for bird flu, but antiviral medications may be prescribed to help reduce symptoms and prevent complications.
The best way to prevent bird flu is to avoid contact with sick or dead birds, practice good hygiene such as washing hands frequently, and avoid consuming undercooked poultry or eggs.
Vaccines are available for some strains of bird flu, but their effectiveness in preventing infection in humans is still being studied.
Despite its potential to cause serious illness, human-to-human transmission of bird flu is rare, and most cases have occurred in individuals who have had close contact with infected birds.
Monitoring and surveillance of bird flu outbreaks in poultry and wild birds is crucial for early detection and control of the virus to prevent further spread to humans.